THE NEWS

  • The Freshperson Conference, one of Yale’s five pre-orientation programs, will likely be canceled this year due to an administrative review of the program — but FPC coordinators are fighting for it to stay .
  • New Haven resident Robert S. Greenberg collects stuff — lots and lots of stuff, like Civil War memorabilia and old sewing machines and bricks from renovated Yale buildings. Staff reporter Zoe Gorman investigates Greenberg’s quirky collection.
  • The YCC finalized its spring agenda Sunday afternoon, and the governing body will focus its efforts this semester on campus-wide events.

    • THE WEATHER

    High of 41 degrees, low of 26 degrees, chance of rain.

    THE FOOD

    In the colleges

    • Breakfast: Cherry Cheese Coffee Cake
  • Soup: Yankee Bean Soup, Chicken Orzo Soup
  • Lunch: Kung Pow Seitan, hicken Gai Lan with Chow Fun Noodles, Broccoli Florets, Baked Potato, Philly Steak Sandwich, Sticky Rice, Charred Carrots, Marinated Green Bean Salad, Marinated Green Bean Salad, Blondie With Chocolate Chips, Peanut Butter Cookie
  • Dinner: Alaskan Salmon Salsa Verde, Chard & Gruyere Tart, Lentil Chili, Pork With Cranberry & Cherry Compote, General Tso’s Tofu, Brown Rice, Hoisin Frozen Local Snow Peas with Shiitake, Steamed Fall Harvest Vegetables, Iced Marble Cake

    • In Commons

    • Breakfast: Breakfast Ham Slice, Hash Brown Patty, Cherry Cheese Coffee Cake
  • Lunch: Chicken Noodle Soup, Tortellini & Spinach Soup, Memphis Style Pulled Pork Sandwich, Baked Macaroni & Cheese, Roasted Potatoes with Peanuts & Indian Spices, Lamb Vindaloo, Dal Gobi, Chana Masala, Basmati Rice, Mexican Burger, Lemon Herbed Chicken Breast, Curly Fries, Sliced Zucchini, Baked Zucchini & Tomatoes, Coleslaw, Blondie With Chocolate Chips, Peanut Butter Cookie
  • Dinner: Chicken Noodle Soup, Garlic Herb Rubbed Roast Beef, Chicken Caesar Wrap, Vegan Ravioli With Organic Tomato Sauce, Roasted Yukon Gold Potatoes, Fresh Corn On The Cob, Fresh Broccoli Florets, Iced Marble Cake

    • YALE DAILY NEWS