University | 12:31 am | September 20, 2012 | By The Yale Daily News

Thursday’s Buzz: 9.20.12

chipotle2_josephtisch
Photo by Joseph Tisch.

THE NEWS

  • Over the course of 20 years, University President Richard Levin saw $7 billion dollars donated to Yale and cultivated close relationships with the University’s biggest donors. But when Levin steps down on June 30, will those donors leave with him?
  • The Connecticut Supreme Court ruled Wednesday that victims of a 2003 car crash, which killed four Yale students and injured five others, may proceed in a law suit against the Delta Kappa Epsilon fraternity on the grounds of negligence. The students, who were all members of DKE, were returning to campus from a New York City fraternity event when they crashed at around 5 a.m.
  • After years of anticipation, Yalies will soon have a local venue where they can enjoy the famous braised barbacoa and adobo chicken burritos they have been calling for — Chipotle Mexican Grill is finally on its way to setting up shop in New Haven. Find out more on Chipotle in tomorrow’s News.

THE WEATHER

High of 72 degrees, low of 51 degrees, sunny.

THE FOOD

In the colleges

Breakfast: Steelcut Oats, Waffle Bar, Chocolate Chip Pecan Ring

Lunch: Greek Bean Soup (Fassolatha), Creamy Tomato & Roasted Garlic Soup, Roasted Heirloom Tomato & Pesto Pizza, Pasta With Arugula Olives & Tomato, Greek Pizza, Pork Souvlaki, Eggplant & Red Pepper Panini, Athenian Chicken Salad Pita, Orzo With Sundried Tomatoes Peas & Garbanzo, Fresh Market Vegetable, Tuscan Potato & Pepper Salad, Couscous With Lemon & Tomatoes, Toffee Coffee Cookie, Blondie Butterscotch Bars

Dinner:Grilled Olive Flat Bread with Romesco Drizzle, Spanish Chicken Chilindron, Spanish Stuffed Pepper, Oven Browned Yukon Gold Potatoes, Fresh Market Vegetable, Tuscan Potato & Pepper Salad, Couscous With Lemon & Tomatoes, Creamsicle Sheet Cake

In Commons

Breakfast: Grits, Cage-Free Scrambled Eggs, Scrambled Egg Whites, Waffle Bar, Omelets To Order, Fried Egg & Cheese Sandwich, Sausage Links, Potato Pancakes, Chocolate Chip Pecan Ring

Lunch: Italian Sausage & Pasta Soup, Corn Chowder, Chili Con Carne, Spaghetti, Chef’s Choice Pasta Sauce, Organic Tomato Sauce, Spicy Black Bean Veggie Burger, Pepperoni Pizza, Cheese Pizza, Broccoli Bianca Pizza, Pork Char Siew, Broccoli & Tofu, Vegetable Fried Rice, Jasmine Rice, General Tso’s Chicken, Ciabatta Caprese Sandwich, Cilantro Rice, Fresh Market Vegetable, Fresh Corn On The Cob, Tuscan Potato & Pepper Salad, Couscous With Lemon & Tomatoes, Toffee Coffee Cookie, Blondie Butterscotch Bars

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