THE NEWS THE WEATHER High of 85 degrees, low of 56 degrees, 30 percent chance of showes. THE FOOD In the colleges Breakfast: Waffle Bar Soup: Turkey & Brown Rice Soup, Corn Chowder Lunch: Roasted Chicken Thighs, Chipotle Roasted Chicken Thighs, Pho Noodle Bowl Bar, Philly Steak & Cheese Sub, Garden Salad Pocket Sandwich, Rice Pilaf, Roasted Local Summer Squash, Peanut Butter Choc Chip Cookie Dinner: Socca Bar, Mideast Spiced Chicken, Vegan Ravioli With Organic Tomato Sauce, Broiled Chicken, Pho Noodle Bowl Bar, Lamb & Feta Patty Sandwich, Greek Style Roasted Potatoes, Baked Zucchini With Herbs, Apple Crumble Pie In Commons Breakfast: Banana-Walnut Dairyless Pancakes, Red Bliss Home Fries Lunch: Turkey & Brown Rice Soup, Corn Chowder, Roasted Chicken Thighs, Chipotle Roasted Chicken Thighs, Philly Steak & Cheese Sub, Garden Salad Pocket Sandwich, Roasted Potato Wedges, Rice Pilaf, Roasted Local Summer Squash, Mesclun, Red Onion & Feta, Insalata Di Farro, Heirloom Tomato Salad, Marinated Green Bean Salad, Peanut Butter Choc Chip Cookie Dinner: Mideast Spiced Chicken, Socca Bar, Vegan Ravioli With Organic Tomato Sauce, Broiled Chicken, Pho Noodle Bowl Bar, Lamb and Feta Patty Sandwich, Garden Salad Pocket Sandwich, Greek Style Roasted Potatoes, Baked Zucchini With Herbs, Mesclun, Red Onion & Feta, Insalata Di Farro, Heirloom Tomato Salad, Marinated Green Bean Salad Dessert: Apple Crumble Pie
Uncategorized | 10:45 pm | September 7, 2010 | By Yale Daily News