Yale Daily News

In a packed courtroom at the New Haven Superior Court yesterday afternoon, lawyers presented two starkly opposing portraits of former Gourmet Heaven owner Chung Cho.

November 4, 2014

With a wood-fired oven that heats to over 900 degrees, head chef Andres Marsilio is ready to cook his favorite pizza on Tarry Lodge’s menu: burrata cheese, pancetta and chili oil.

October 31, 2014

Facing charges that could put him behind bars for the remainder of his life, Gourmet Heaven owner Chung Cho has filed a motion meant to keep him out of jail.

October 29, 2014

Emily Hays ’16 is trying to bridge that gap by creating a new undergraduate organization that connects University and city musicians, artists, poets and arts organizations.

October 21, 2014

Nestled among the two-story homes and grassy front yards of Scranton Street in New Haven’s West River neighborhood is an unconventional addition — a micro home.

October 14, 2014

The Connecticut League of Conservation Voters has endorsed a gubernatorial candidate for the first time in its history.

October 8, 2014

Bluepoint Wellness, a medical marijuana dispensary that opened its doors on Sept. 22, is the sixth in the state to open since Prime Wellness began operating in South Windsor at the end of August.

October 8, 2014

Next week, Yale will kick off a promotion for its Sustainability Strategic Plan with the annual Celebrate Sustainability Week.

October 1, 2014

New figures released by the Centers for Disease Control reveal that asthma rates in Connecticut have steadily risen over the past 10 years.

September 30, 2014

YSEC worked for over a month to coordinate transport of students, painting of signs and logistics for the day of the protest, said Daniel Leibovic, the president of YSEC.

September 22, 2014

This Sunday, both Yale students and New Haven residents plan to join the ranks of thousands of other activists in order to promote awareness of climate change at the People’s Climate March in New York City.

September 15, 2014